ROSALES-GENET, Y.; CLAVELO-SIERRA, D. A.; MORALES ZAMORA, M.; GONZÁLEZ CORTÉS, M. MODIFICATIONS IN THE EVAPORATION SCHEME FOR THE MINIMIZATION OF WATER AND ENERGY CONSUMPTIONS IN A SUGAR FACTORY COMPANY. Centro Azúcar Journal, [S. l.], v. 47, n. 1, p. 10, 2020. Disponível em: http://centroazucar.uclv.edu.cu/index.php/centro_azucar/article/view/168. Acesso em: 25 jul. 2025.