LORENZO IZQUIERDO, M.; BORROTO MATO, D.; PORTO RUZ, O. ART STATE ABOUT CARBAMATE ETHYL DETERMINATIONS AND CONCENTRATION REGULATED IN THE FERMENTED AND DISTILLED DRINKS. Centro Azúcar Journal, [S. l.], v. 41, n. 3, 2014. Disponível em: http://centroazucar.uclv.edu.cu/index.php/centro_azucar/article/view/263. Acesso em: 7 jun. 2025.