GÓMEZ AVILÉS, B.; RAMÍREZ GONZÁLEZ, V.; ECHEVERRÍA GÓMEZ, M. del C.; YERO BARRIOS, J. C. Organizational intervention bearing on improving the quality of industrial sugar. Centro Azúcar Journal, [S. l.], v. 35, n. 3, 2008. Disponível em: http://centroazucar.uclv.edu.cu/index.php/centro_azucar/article/view/524. Acesso em: 2 jul. 2025.