MENDOZA FERRER, S.; LAFARGUE GÁMEZ, M. OBTAINING A MATHEMATICAL MODEL TO DETERMINE THE RATE OF ENZYME-CATALYZED HYDROLYSIS OF SUCROSE. Centro Azúcar Journal, [S. l.], v. 52, n. 1, p. e1110, 2025. Disponível em: http://centroazucar.uclv.edu.cu/index.php/centro_azucar/article/view/843. Acesso em: 11 may. 2025.