Sabadí Díaz, Raúl, Leopoldo Rostgaard Beltrán, and Bishnu Das. 2006. “SYNTHESIS OF OUTLINES OF COOKING IN PRODUCTION OF SUGAR: THE FOCUS OF NET OF STATES AND TASKS”. Centro Azúcar Journal 33 (2). http://centroazucar.uclv.edu.cu/index.php/centro_azucar/article/view/611.