Rivas Navia, D. M., Cuadros Moreira, D. E., Del Valle Moreira, J. F. and Dueñas Rivadeneira, A. A. (2019) “REPLACEMENT NITRO SALTS BY AN PETROSELINUM CRISPUM EXTRACT IN BARBECUE SAUSAGE ELABORATION”, Centro Azúcar Journal, 46(5), pp. 43–48. Available at: http://centroazucar.uclv.edu.cu/index.php/centro_azucar/article/view/180 (Accessed: 26June2025).