Iglesias Barreto, G. A., Reyes Delgado, Y. and Rodríguez Rico, I. L. (2025) “AGRICULTURAL BIOPRODUCTS: FUNDAMENTALS FOR THEIR PRODUCTION”, Centro Azúcar Journal, 52(1), p. e1099. Available at: http://centroazucar.uclv.edu.cu/index.php/centro_azucar/article/view/832 (Accessed: 21April2025).