González Suárez, E., A. C. de Armas Martínez, and Y. Albernas Carvajal. “PRODUCTION OF TORULA YEAST AND XYLITOL BY EXTRACTING JUICE FROM FILTERS, A BASIC STEP IN BIOREFINERY DEVELOPMENT”. Centro Azúcar Journal, vol. 50, no. 2, June 2023, p. e1024(26/6/2023), http://centroazucar.uclv.edu.cu/index.php/centro_azucar/article/view/756.