Acosta Solares, Amanda, Omar Pérez Navarro, Yailet Albernas Carvajal, and Mariano F. Cortés Falcón. “POTENTIALS OF RESPONSE SURFACE METHODOLOGY IN EXPERIMENTAL OPTIMIZATION IN CHEMICAL AND FOOD INDUSTRY”. Centro Azúcar Journal 48, no. 4 (October 1, 2021): 123–138. Accessed June 6, 2025. http://centroazucar.uclv.edu.cu/index.php/centro_azucar/article/view/684.