1.
Miño Valdés JE, Herrera Garay JL. STAGE TECHNOLOGY FOR OBTAINIGN AN ECONOMIC WHITE WINE TO AN INDUSTRIAL SCALE. sugar_center [Internet]. 2015Sep.1 [cited 2025Jun.26];42(3). Available from: http://centroazucar.uclv.edu.cu/index.php/centro_azucar/article/view/226